Moscato d'Asti

Denominazione di origine controllata e garantita

• Classification: sweet white wine obtained with biological cultivation
• Vine: Moscato 100%
• Alcool (% Vol): actual 5,5% vol - potential 12,5% vol
• Residual sugar: 130 gr/lt ca.
• Total acidity: 5,5 ‰
• Available formats: 75 cl

Technical features

• Perlage: fine and persistent natural perlage
• Colour: intense straw yellow with golden reflections
• Aroma: fruity, rightly aromatic, very persistent
• Taste: sweet with notes of ripe fruit, with an aftertaste that recalls honey
• Serving temperature: 6/8° C
• Gastronomic matches: dessert wine par excellence, excellent accompaniment to small dry pastries and fresh fruit.