Vermiglio

Vino spumante rosso - dolce

  • Classification: aromatic sweet sparkling wine obtained with the charmat method
  • Vine: black berry aromatic vines
  • Alcool (% Vol): actual 6,5% vol - potential 12% vol
  • Residual sugar: 110 gr/lt ca.
  • Total acidity: 6 ‰
  • Available formats: 75 cl

Technical features

  • Perlage: fine and persistent
  • Colour: ruby red
  • Aroma: floreal, intense
  • Taste: sweet, balanced and delicate
  • Serving temperature: 6/8°C
  • Gastronomic matches: sweets and desserts

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